The benefit of navaga is that its dietary meat is characterized by a fairly high content of vitamins necessary to strengthen the immune system.
Cardiovascular benefits
The benefits of navaga for human health is due to the presence in its composition of important substances such as vitamin PP, calcium, sodium, nickel, potassium, iron, fluorine, sulfur, molybdenum, chlorine and phosphorus.
Struggle with nervous tension
Fish is rich in unsaturated fatty acids, which are actively involved in cholesterol metabolism.
Use in cosmetology
Strengthening the nervous system and building the body's resistance to stress.
Individual intolerance
Navaga can cause an allergic reaction in case of individual intolerance.