The benefits of chives have been known as far back as Chinese medicine. Here it is used as a tonic.
Cardiovascular benefits
Onions help to establish metabolic processes in the body.
Struggle with nervous tension
On the basis of onions are made preparations that reduce blood pressure, increase the elasticity of blood vessels. Fresh juice of the plant is taken for atherosclerosis, viral diseases, gout.
Use in cosmetology
The chemical composition of onions contains twice as much vitamin C as in turnips. It also contains vitamins A, PP and B, as well as iron, potassium and magnesium.
Individual intolerance
It is not necessary to consume onions for people with peptic ulcer disease of the stomach or duodenum. It is better to refuse onions to patients with gastritis and inflammation of the pancreas. Consumption of large quantities of onions-batun can cause increased nervous excitability.