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Product Compatibility Cherimoya and Gluten (wheat gluten)

Product #1:
Product #2:
Compatibility:
Nutritional value per 100g
83.24 kcal
Calories
372.45 kcal
1.57 g
Protein
75.16 g
0.68 g
Fats
1.85 g
17.71 g
Carbohydrates
13.79 g
3 g
Dietary fiber
0.6 g
79.39 g
Water
8.2 g
Food
compatibility
table
  • Good compatibility
  • Normal compatibility
  • Bad compatibility
Bread, cereals, potatoes
Butter, cream
Cereals, legumes
Cheese
Dairy products
Eggs
Green and non-starchy vegetables
Meat, fish, poultry (lean)
Melon
Milk
Mushrooms
Nuts
Seeds
Smoked meats and sausages
Sour cream
Sour fruits, tomatoes.
Starchy vegetables
Sugar, confectionery
Sweet fruits, dried fruits
Vegetable oil
Bread, cereals, potatoes
Butter, cream
Cereals, legumes
Cheese
Dairy products
Eggs
Green and non-starchy vegetables
Meat, fish, poultry (lean)
Melon
Milk
Mushrooms
Nuts
Seeds
Smoked meats and sausages
Sour cream
Sour fruits, tomatoes.
Starchy vegetables
Sugar, confectionery
Sweet fruits, dried fruits
Vegetable oil
Energy value — 455.69 g
Cherimoya 83.24 kcal.
Good
Good
Good
Normal
Breakfast
Lunch
Dinner
Gluten (wheat gluten) 372.45 kcal.
Bad
Normal
Normal
Dangerous
Breakfast
Lunch
Dinner
Vitamins
Cherimoya-Gluten (wheat gluten)
E
0.3 мг.
C
12.6 мг.
B1
0.1 мг.
B2
0.1 мг.
B3
0.6 мг.
B5
0.3 мг.
B6
0.3 мг.
B9
23 мг.
Minerals
Cherimoya-Gluten (wheat gluten)
Сa
10 mg.
Fe
0.3 mg.
Mg
17 mg.
P
26 mg.
K
287 mg.
Na
7 mg.
Zn
0.2 mg.
Cu
0.2 mg.
Mn
0.1 mg.
Сa
142 mg.
Fe
5.2 mg.
Mg
25 mg.
P
260 mg.
K
100 mg.
Na
29 mg.
Zn
0.9 mg.
Cu
0.9 mg.
Se
39.7 mg.
In a 200 gram serving Cherimoya and Gluten (wheat gluten)
Calories:
455.69 kcal.
Fats:
2.53 g
Protein:
76.73 g
Carbohydrates:
31.5 г.
19%
From a person's daily allowance
Product Compatibility
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Lotus
Good
Product Compatibility
Blueberries
Tomato
Good
Product Compatibility
Green peas
Tomato
Good
Product Compatibility
Pear
Cauliflower
Good